Curious Brewing

Beer & Cider, Brewery, Featured, General

A New Chapter for Curious

Read Article

Beer & Cider, Brewery, Featured, General

Curious Brewery teams up with Kent Sensory Centre to provide hand sanitiser to Kent key workers

Read Article

Beer & Cider, Brewery, Featured, General

Brewery Update

Read Article

Beer & Cider, Brewery, Featured, General

New Year Brewer Update

Read Article

Beer & Cider, Brewery, General

Gareth Bath on being part of the Ashford story

Read Article

Beer & Cider, Featured, General

Gareth Bath Autumn Blog : October 2019

Read Article

Beer & Cider, Brewery, General

WE’RE IN FULL OPERATION!

Read Article

Beer & Cider, Brewery, Featured, General, Our Team

UK BREWER OF THE YEAR 2019

Read Article

Beer & Cider, Events, Featured

Curious Arts Festival 2019

Read Article

Beer & Cider, Featured, General

Gareth Bath Summer Blog | Aug 19

Read Article

Curious Brewery @CuriousBrewery·

4 Jun

Thanks for the mention @speckledhenry to #drinkcurious We are Curious Brewery and we endorse the message to Drink Curious 😉

Curious Brewery @CuriousBrewery·

3 Jun

Today is #WorldCiderDay. Yes, a 24-hour celebration of this wonderful drink. We use only hand-picked Kentish Rubens and Bramley apples. Fermented with Bacchus wine yeast for a premium cider with crisp, fresh aromas of green apple and hints of elderflower, citrus and kiwi fruit.

Curious Brewery @CuriousBrewery·

17 May

Today is a great day in the history of Curious Brewery. Our new owners @LukeJohnsonRCP @MarkNCrowther @srmgeorge @curiousmatta & Jon Jenkins all came to visit & sample beers, try new beers and enjoy some amazing food at The Curious Brewery Restaurant located above our brewery.

Curious Brewery @CuriousBrewery·

15 May

The Curious Brewery Tap Room Restaurant is open from noon on Monday. Chef MADE us taste his new rump steak and it's delicious. Perfect with an award-winning Curious Brew. Book Now. #curiousbeer #eatingoutinashford #craftbeer

Curious Brewery @CuriousBrewery·

14 May

We. Are. Getting. Ready. It’s our turn to allow the kitchen to take the strain. Book now. We’re open from May 17th 12 sharp.